spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil (besobela)
hot spice bend made of chili peppers, garlic, cardamom, salt, white cumin, white cumin
Awaze paste is a spicy Ethiopian seasoning paste made from berbere spice, ground bird’s eye peppers, honey mead and spiced butter.
spicy blend of sun-dried finely ground chickpeas, spices and is made gently hot with the addition of Ethiopian red pepper
powdered chickpeas or broad bean meal and often prepared with the addition of minced onions, garlic
clarifying butter that has been infused with herbs and spices
Leaves of Rhamnus prinoides (Gesho)
wood of Rhamnus prinoides