Spices & Food
Berbere
Berbere
spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil (besobela)
Mitmita
Mitmita
hot spice bend made of chili peppers, garlic, cardamom, salt, white cumin, white cumin
Awaze
Awaze
Awaze paste is a spicy Ethiopian seasoning paste made from berbere spice, ground bird’s eye peppers, honey mead and spiced butter.
Mitin Shiro
Mitin Shiro
spicy blend of sun-dried finely ground chickpeas, spices and is made gently hot with the addition of Ethiopian red pepper
Shiro
Shiro
powdered chickpeas or broad bean meal and often prepared with the addition of minced onions, garlic
Ethiopian Clarified Butter
Ethiopian Clarified Butter
clarifying butter that has been infused with herbs and spices
Grounded Gesho
Grounded Gesho
Leaves of Rhamnus prinoides (Gesho)
Wood Part Gesho
Wood Part Gesho
wood of Rhamnus prinoides
Roasted Barley
Roasted Barley